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THIN CRISPY CRUST

PEPPERONI

Get the same great taste you love in a smaller size. Our Thin Crispy Crust bakes up soft and tender on the inside and wonderfully crispy on the outside. Plus, it’s loaded with cheese and lots of juicy toppings. Why order out? Get fresh-baked taste in minutes. IT'S NOT DELIVERY. IT'S DIGIORNO.®

NUTRITIONAL INFO
Serving Size 1/2 Pizza (119g)
Servings per Container 1
Amount Per Serving
Calories 280 Calories from Fat 110
% Daily Value*
Total Fat 12g 18%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 30mg 13%
Sodium 570mg 24%
Total Carbohydrates 32g 11%
Dietary Fiber 2g 8%
Sugars 5g
Protein 12g
Vitamin A 10% Calcium 20%
Vitamin C 2% Iron 10%
Serving Size Whole Pizza (238g)
Servings per Container 1
Amount Per Serving
Calories 570 Calories from Fat 220
% Daily Value*
Total Fat 24g 37%
Saturated Fat 11g 55%
Trans Fat 0g
Cholesterol 60mg 25%
Sodium 1140mg 48%
Total Carbohydrates 64g 21%
Dietary Fiber 3g 12%
Sugars 10g
Protein 24g
Vitamin A 20% Calcium 45%
Vitamin C 4% Iron 25%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS
INGREDIENTS: WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE
[MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), ENRICHED WHEAT FLOUR
(WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, PEPPERONI MADE WITH PORK, CHICKEN AND
BEEF (PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF SPICES, DEXTROSE, PORK STOCK, LACTIC ACID STARTER
CULTURE, OLEORESIN OF PAPRIKA, FLAVORING, SODIUM NITRITE, SODIUM ASCORBATE, PAPRIKA, PROCESSED WITH NATURAL SMOKE FLAVOR. BHA, BHT,
CITRIC ACID TO HELP PROTECT FLAVOR), 2% OR LESS OF: VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), BREAD CRUMBS (BLEACHED WHEAT FLOUR,
YEAST, SUGAR, SALT), SUGAR, MODIFIED FOOD STARCH, DEGERMINATED WHITE CORN MEAL, SPICE BLEND (SUGAR, SPICES, SALT, DRIED GARLIC, L-
GLUTAMIC ACID, KONJAC GUM, MODIFIED FOOD STARCH, CITRIC ACID), REDUCED SODIUM SALT BLEND (SALT, POTASSIUM CHLORIDE, NATURAL FLAVOR),
SHORTENING (PALM OIL, NATURAL BUTTER FLAVOR, BETA CAROTENE [COLOR]), YEAST.
CONTAINS: WHEAT, MILK, SOY.
COOKING INSTRUCTIONS
PRODUCT MUST BE COOKED THOROUGHLY TO 160°F FOR FOOD SAFETY AND QUALITY.
• DO NOT ALLOW PIZZA TO THAW.
• DO NOT EAT PIZZA WITHOUT COOKING.

MICROWAVE DIRECTIONS (Recommended cooking method)
1. Remove pizza from plastic wrap. Discard plastic wrap.
2. Flip cooking tray over so silver side is facing up.
3. Place pizza on cooking tray. Place tray near edge of turntable in microwave oven.
4. Microwave as follows:

Wattage of MicrowaveCooking Time
600 to 800 watts5 minutes
>800 to 1100 watts4 minutes
>1100 watts3 minutes, 30 seconds


Pizza is done when all of the cheese is melted. If the cheese is NOT melted, continue cooking in 30 second intervals. For food safety let stand 2 minutes in the microwave.
CAUTION: PIZZA WILL BE VERY HOT. CAREFULLY REMOVE PIZZA BY HOLDING THE SIDES OF THE COOKING TRAY.

OVEN DIRECTIONS
1. Preheat oven to 425°F. Place oven rack in the center position (6 to 8 in. from bottom).
2. Remove pizza from clear plastic wrap. Discard plastic and cooking tray. DO NOT USE TRAY IN TOASTER OVEN, CONVECTION OVEN, OR CONVENTIONAL OVEN!
3. When oven is preheated, place pizza directly on the center rack.
4. Bake 13 to 15 minutes or until cheese is melted and edges are golden brown.
Your oven temperature may vary so adjust baking time and oven temperature as necessary.
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