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Home / Our Menu / Pizza & Sides / Pizza & Breadsticks / Four Cheese Pizza & Cheesy Breadsticks
PIZZA & BREADSTICKS

FOUR CHEESE PIZZA & CHEESY BREADSTICKS

Two more reasons why you don’t need delivery: DIGIORNO® Pizza & Sides! Now you can get your favorite pizza with your favorite side--all in one box. Like delicious cheesy breadsticks. Make any night memorable with a delivery style combo from DIGIORNO. IT'S NOT DELIVERY. IT'S DIGIORNO.®

FIND IN STORED
NUTRITIONAL INFO
Serving Size 1/5 Pizza (126g)
Servings per Container 5
Amount Per Serving
Calories 320 Calories from Fat 110
% Daily Value*
Total Fat 12g 18%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 720mg 30%
Total Carbohydrates 38g 13%
Dietary Fiber 2g 8%
Sugars 4g
Protein 13g
Vitamin A 6% Calcium 25%
Vitamin C 2% Iron 15%
Serving Size 1 Breadstick & 2 tsp Marinara Sauce (47g)
Servings per Container 5
Amount Per Serving
Calories 110 Calories from Fat 40
% Daily Value*
Total Fat 4g 6%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 350mg 15%
Total Carbohydrates 15g 5%
Dietary Fiber 1g 4%
Sugars 1g
Protein 4g
Vitamin A 2% Calcium 6%
Vitamin C 2% Iron 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
INGREDIENTS
INGREDIENTS: PIZZA: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, CONTAINS LESS THAN 2% OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), PALM OIL, SUGAR, YEAST, PARMESAN, ASIAGO, AND ROMANO CHEESES MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), SALT, SEASONING BLEND (SALT, SPICE, DRIED GARLIC), MONO- AND DIGLYCERIDES, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), METHYLCELLULOSE.

BREADSTICKS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SHORTENING (PALM OIL, SOY LECITHIN, NATURAL BUTTER FLAVOR, BETA CAROTENE [COLOR]), CONTAINS LESS THAN 2% OF PARMESAN CHEESE ([PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], CELLULOSE POWDER, POTASSIUM SORBATE TO PROTECT FLAVOR), SALT, YEAST, BAKING POWDER (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SUGAR, WHEAT GLUTEN, BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT).

MARINARA SAUCE: WATER, CRUSHED TOMATOES, TOMATO PASTE, SUGAR, SALT, MODIFIED FOOD STARCH, SPICES, GARLIC, DISTILLED VINEGAR, NATURAL FLAVOR, GARLIC POWDER, EVAPORATED CANE SUGAR, CITRIC ACID.
CONTAINS: MILK, SOY, WHEAT.
COOKING INSTRUCTIONS
BAKING DIRECTIONS FOR THE PERFECT DIGIORNO® PIZZA AND BREADSTICKS

1. PIZZA & BREADSTICKS
• Preheat oven to 400°F. Keep pizza and breadsticks frozen while preheating.
• Remove pizza and breadsticks from box and discard plastic overwrap. Keep sauce packet in freezer until 5 minutes before breadsticks are done.
• Place pizza and breadsticks directly on center oven rack (6 to 8 in. from bottom of oven).
• Bake Pizza 15 to 17 minutes.
• Bake Breadsticks 15 to 16 minutes.

For Softer Pizza Crust or Breadsticks:
Adjust oven racks to the 2 middle positions. Preheat oven to 400°F. Place pizza and breadsticks on SEPARATE baking sheets. Place on oven racks, with pizza on the lower rack. Stagger baking sheets so pizza is not directly below breadsticks. Bake breadsticks 15 to 16 min, but lengthen pizza cook time to 18-20 min.

2. MARINARA DIPPING SAUCE
• Remove sauce packet from freezer. Place in a bowl of hot tap water. Let stand 4 to 5 minutes, or until softened.
• Tear open packet. Squeeze sauce into a small microwave-safe bowl. DO NOT MICROWAVE SAUCE PACKET!
• Heat in microwave on HIGH 20 to 30 seconds, or to desired temperature.

PRODUCT MUST BE COOKED THOROUGHLY TO 160°F FOR FOOD SAFETY AND QUALITY.
• DO NOT EAT PIZZA OR BREADSTICKS WITHOUT COOKING.
• DO NOT ALLOW PIZZA OR BREADSTICKS TO THAW.
• Your oven temperature may vary so adjust baking time & oven temperature as necessary.
• Pizza and Breadsticks are done when cheese is melted & edges are golden brown.
• Because DIGIORNO® Pizza & Breadsticks bake up fresh and HOT in your oven, please use care when handling pizza and breadsticks.
• Let both stand 5 minutes before serving.
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