FOUR CHEESE

Amount Per Serving
Calories 510	Calories from Fat 170
	% Daily Value*
Total Fat 19g	29%
Saturated Fat 9g	45%
Trans Fat 0g
Cholesterol 35mg	12%
Sodium 870mg	36%
Total Carbohydrates 63g	21%
Dietary Fiber 3g	12%
Sugars 8g
Protein 23g
Vitamin A 15%	Calcium 35%
Vitamin C 4%	Iron 20%

Amount Per Serving
Calories 250	Calories from Fat 80
	% Daily Value*
Total Fat 9g	14%
Saturated Fat 5g	23%
Trans Fat 0g
Cholesterol 20mg	7%
Sodium 440mg	18%
Total Carbohydrates 31g	10%
Dietary Fiber 2g	8%
Sugars 4g
Protein 12g
Vitamin A 8%	Calcium 20%
Vitamin C 2%	Iron 10%

INGREDIENTS: WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE WITH MODIFIED FOOD STARCH (LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES], MODIFIED FOOD STARCH, NONFAT MILK, NATURAL FLAVORS, ANNATTO [COLOR]), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), TOMATO PASTE, CONTAINS LESS THAN 2% OF BREAD CRUMBS (BLEACHED WHEAT FLOUR, YEAST, SUGAR, SALT), VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), SUGAR, PARMESAN, ASIAGO, AND ROMANO CHEESES MADE FROM COW'S MILK (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), MODIFIED FOOD STARCH, CORN MEAL, SPICE BLEND (SUGAR, SPICES, SALT, DRIED GARLIC, L- GLUTAMIC ACID, KONJAC GUM, MODIFIED FOOD STARCH, CITRIC ACID), REDUCED SODIUM SALT BLEND (SALT, POTASSIUM CHLORIDE, NATURAL FLAVOR), SHORTENING FLAKES (HYDROGENATED PALM OIL, SOY LECITHIN, ARTIFICIAL FLAVOR AND BETA CAROTENE [COLOR]), YEAST, MALTED BARLEY FLOUR, POTASSIUM SORBATE TO PROTECT FLAVOR.

PRODUCT MUST BE COOKED THOROUGHLY TO 160°F FOR FOOD SAFETY AND QUALITY.
• DO NOT ALLOW PIZZA TO THAW.
• DO NOT EAT PIZZA WITHOUT COOKING.

MICROWAVE DIRECTIONS (Recommended cooking method)
1. Remove pizza from plastic wrap. Discard plastic wrap.
2. Flip cooking tray over so silver side is facing up.
3. Place pizza on cooking tray. Place tray near edge of turntable in microwave oven.
4. Microwave as follows:

Wattage of Microwave	Cooking Time
600 to 800 watts	3 minutes, 30 seconds
>800 to 1100 watts	3 minutes
>1100 watts	2 minutes, 30 seconds

Pizza is done when all of the cheese is melted. If the cheese is NOT melted, continue cooking in 15 second intervals. For food safety let stand 1 minute in the microwave.
CAUTION: PIZZA WILL BE VERY HOT. CAREFULLY REMOVE PIZZA BY HOLDING THE SIDES OF THE COOKING TRAY.

OVEN DIRECTIONS
1. Preheat oven to 425°F. Place oven rack in the center position (6 to 8 in. from bottom).
2. Remove pizza from clear plastic wrap. Discard plastic and cooking tray. DO NOT USE TRAY IN TOASTER OVEN, CONVECTION OVEN, OR CONVENTIONAL OVEN!
3. When oven is preheated, place pizza directly on the center rack.
4. Bake 17 to 19 minutes or until cheese is melted and edges are golden brown.
Your oven temperature may vary so adjust baking time and oven temperature as necessary.